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Silform®
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Silform's®
non-stick properties are effective in freezing, proving and baking for
either crusty or soft bread. They are available in a variety of
pre-formed shapes such as hot-dogs rolls, soft rolls, mini-baguettes,
small sandwich rolls, panini, focaccia, …
These mats
can be used on any kind of grids or pastry trays. For use in ventilated
ovens, perforated aluminium trays will be preferred so as to optimise
the heat transfer.
Silform® can be used at temperature varying from -40°C to 280°C. |
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